Archive | Mums Lunch RSS feed for this section

Gluten Free Leek and Ham Slice

Gluten Free Leek and Ham Slice

Savoury slices are so versatile.  You can eat them for breakfast, lunch, dinner and in between.  They are also super easy to make and practically fool proof to make.  A twist on the classic zucchini slice I am using leeks as the core vegetable.  Leeks are in season at the moment making them cheap and […]

Read More
Fattoush Lebanese Bread Salad

Fattoush Lebanese Bread Salad

Fattoush is a lebanese salad made from toasted pieces of lebanese bread and combined with lovely fresh vegetables. It is topped with a sumac and lemon dressing which gives the salad its sweet sour taste. Perfect to eat on its own or add some grilled chicken and feta cheese. INGREDIENTS 1 Lebanese Flat Bread, ripped […]

Read More
5 Minute Lunch: Tuna and Rainbow Salad

5 Minute Lunch: Tuna and Rainbow Salad

My lunch when I’m home with the boys always seems to be a second thought.  The boys will have a sandwich and well I don’t always feel like one but can’t be bothered making something specially for myself.  So to encourage myself to make something healthy for lunch I put together three ingredients to make […]

Read More
Work Lunch: Greek Salad with Grilled Chicken Breast

Work Lunch: Greek Salad with Grilled Chicken Breast

One thing I am making a habit of doing while the weather is warm is making salads especially to take to work.  A little bit of prep in the evening on a Sunday means that I just grab my container from the fridge on a work day and off I go.  I save money and […]

Read More

Review + Giveaway: D’Orsogna Honey Leg Ham & Salad Rice Paper Rolls

We are at the end of the 10 weeks of recipes from D’Orsogna. 8 recipes created by Matt Golinski and made and shared by me and two which I created myself to fit the brief of lunches that are far from boring. I will re-share the links to the other 9 recipes at the end […]

Read More

Review + Giveaway: D’Orsogna Spicy Chorizo Rainbow Pasta Salad

We are at Week 9 of 10 for lunch recipes created using the D’Orsogna Deli Fresh range and it is time for me to get creative. I have a colourful pasta salad for you that is easy to make and well balanced in flavour and texture. Perfect served warm or cold you will be putting […]

Read More

School Lunchbox: Spiced Chickpeas

Today I made  the Vegie Smugglers Spiced Chickpeas from Wendy’s Ebook The Complete Vegie Smugglers Lunchbox Planner. The planner is divided into 4 terms with a planner of what to pack for the lunchbox each week and a new recipe for each of the weeks. That’s a total of 40 new recipes and weekly planners. […]

Read More

Work Night Lasagna

I hardly make lasagna and I absolutely love it. I have many fond memories of my mum making 2 large trays of lasagna which we would eat several meals from whether it be dinner or leftovers for lunch. The memories I can recall was that it always seemed like a lot of work. If I […]

Read More

Low Fat Crumble Top Raspberry Muffins

Ever since having the kids and returning to work I make an effort to always take morning tea, lunch and afternoon tea from home. Not only is it cheaper it is a healthier option as well. Muffins and cakes from your local bakery may look yummy and convenient but you don’t actually know what’s in […]

Read More