Cinnamon Sugar Doughnut Balls

Cinnamon Sugar Doughnut Balls

This recipe is a really great way to enjoy the flavour and texture of a doughnut with out all the time consuming cooking.  Using a cake pop maker you will have about 30 of these balls made in around 20 minutes. These went down a treat with all the family, even hubby who isn’t much […]

Read More
Warm Creamy Bacon and Cheese Dip

Warm Creamy Bacon and Cheese Dip

There is something about a homemade dip that I love.  I’m not if it is the effort the person has gone to to make it or that I am know I am in for a lovely surprise when I dip into it.  This dip is both of those. I am using D’Orsogna Premium Short Cut […]

Read More
Traditional Italian Salami, Spinach and Cheese Puffs

Traditional Italian Salami, Spinach and Cheese Puffs

Spring is in the air which means we all start to get outside and enjoy the sunshine with family and friends.  Spring is the start of the entertaining season as we make our way into the end of year festivities. I’ve been getting creative with some easy dishes to make when you have friends coming […]

Read More
5 Minute Lunch: Tuna and Rainbow Salad

5 Minute Lunch: Tuna and Rainbow Salad

My lunch when I’m home with the boys always seems to be a second thought.  The boys will have a sandwich and well I don’t always feel like one but can’t be bothered making something specially for myself.  So to encourage myself to make something healthy for lunch I put together three ingredients to make […]

Read More
Beef Mince Four Ways for a Mexican Feast

Beef Mince Four Ways for a Mexican Feast

Last weekend the Mission Foods Mexican Festival was held in Federation Square in Melbourne. It was a day filled with Mexican dancing, food, face painting and Mexican hats of course. If you missed out on the festival don’t worry I have a clever little trick so you can enjoy a Mexican feast any night of […]

Read More
Blueberry and White Chocolate Blondie

Blueberry and White Chocolate Blondie

Hooray, it’s berry season!  Berries of all types are a favourite in our house and when we aren’t scoffing them down I can grab a few and make some delicious baked goods.  Blueberries were considerably cheaper then normal this week so I decided to make this blueberry and white chocolate blondie. A blondie is a […]

Read More

A Weeks Worth of Dinners #2

Week 2 of sharing a weeks worth of dinners to help inspire your daily dinners.  If you follow me on Instagram tag me in your dinner photos so I can include you next week. SUNDAY BBQ Pork Loin Chops with Mashed Potato, Steamed Broccoli and Peas and Gravy MONDAY I used the leftover mashed potato […]

Read More
Gnocchi from Leftover Mashed Potato

Gnocchi from Leftover Mashed Potato

Have you got leftover mashed potato in the fridge?  Do you want to use it to make another meal?  Then you need to make gnocchi.  I always thought gnocchi was a lot of work and something I didn’t have time to do, that was until I discovered you can make it quickly from your leftover […]

Read More
Cheats Roasted Vegetable Pasta Sauce

Cheats Roasted Vegetable Pasta Sauce

I don’t have hours to spare to roast vegetables so this is the perfect cheats way to get the same flavour without all the effort.  This meal can also be served two ways  – one for the fussy eaters and one for those that enjoy their vegetables whole. INGREDIENTS 2 Small Zucchinis, diced 1 Medium […]

Read More