Tag Archives | Caramel

Caramel banana bread

Caramel Banana Bread

Just when I thought I had made all the types of banana bread you could make I had an idea to make a Caramel Banana Bread and I am glad I did.  The addition of the caramel sauce and fresh sliced bananas gives this bread suck a kick of flavour and texture. I chose to […]

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Caramel Fudge Cookies

Caramel Fudge Cookies

The other week as I was browsing the cooking aisle (as you do) of the supermarket a packet of mini fudge pieces caught my eye.  I grabbed a packed and new exactly what I was going to make with them, these cookies. The little fudge pieces turned a basic cookie recipe into something extraordinary that […]

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Homemade Caramel Popcorn

Homemade Caramel Popcorn

How good is caramel popcorn?  I could sit there with a good movie and quite happily crunch away on a bowl of it, and because it is so easy to eat I won’t be making this every week as I may end up the size of a balloon hahaha. Homemade caramel popcorn is the perfect […]

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Sweet Potato and Oat Muffins with Caramel Cream Cheese Icing

Sweet Potato and Oat Muffins with Caramel Cream Cheese Icing

These sweet potato and oat muffins are deliciously moist and super easy to make, and the fact that vegetables have been added is simply a bonus.  I have used brown sugar but you could use a healthier alternative if you wish.  They are made quickly with the help of a food processor. For the sweet […]

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Salted Caramel 3 Minute Microwave Mug Cake

I have taken the plunge and made my first mug cake and what better type to start with then a Salted Caramel one.  Last week I made a 5 Minute Microwave Caramel Sauce and wanted to see what else I could make with it besides sneaking a spoon here and there. It turns out that […]

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5 Minute Microwave Caramel Sauce

What’s the next best thing to chocolate sauce? Caramel sauce of course. And what’s better than Caramel sauce? Well, 5 minute microwave caramel sauce made from common pantry and fridge items.  Perfect served warm over ice cream, spooned into tart cases or dare I say it straight from the jar.  However you eat it, you […]

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