Pancake Bites

If your looking for an easy ways to make lots of pancakes quickly and with all different types of flavours then these Pancake Bites are just what you need.

These pancake bites take a simple pancake batter, poured into a mini muffin pan, topped with your favourite toppings and then baked. Viola 24 pancake bites ready to enjoy for Sunday breakfast or pack in the lunchbox.
1 Cup Self Raising Flour
1/4 Teaspoon bicarbonate soda
1 Egg
1 – 1 1/2 Cups Milk or water
Toppings such as blueberries, bananas, strawberry jam, Nutella, peanut butter.
Naturally sweet Greek Yoghurt to serve
1. In a medium bowl whisk together all the ingredients except the toppings and yoghurt. Whisk until well combined.
2. Pour into a greased 24 hole mini muffin tray. Place the chosen toppings into the batter.
3. Bake in a 180 degree Celsius oven for 15 minutes or until lightly golden.
Allow to cook and remove from the tray. Serve with Naturally sweet Greek Yoghurt and extra fruits. Or eat as they are.
Makes 24 mini muffin sized pancake bites.
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15 Responses to Pancake Bites

  1. Petite Momma March 4, 2014 at 9:39 pm #

    This is awesome! 🙂

  2. Kaz June 22, 2014 at 1:11 pm #

    Does this work with the shake n bake pancakes?

    • Amanda June 23, 2014 at 4:29 am #

      Hi Kaz, I have had feedback on facebook that yes it does work.

    • Domini June 21, 2017 at 12:31 pm #

      Hi there yes it does I made them yesterday with chocchips

  3. Sarah July 26, 2014 at 5:39 pm #

    Would these be ok to freeze?

    • Amanda July 27, 2014 at 5:06 pm #

      You can freezer them but they are best eaten straight after cooking.

  4. Janine March 22, 2015 at 1:25 am #

    would these cook well in a cake pop maker? If you don’t have s mini muffin tray

    • Amanda March 22, 2015 at 9:30 am #

      Hi Janine, I guess it would be worth a try.

  5. Lorraine July 12, 2015 at 7:56 am #

    Brilliant idea my kids luv pancakes

  6. Raewyn July 24, 2015 at 6:49 pm #

    Wicked – these worked perfectly using mashed banana stirred through ‘store bought batter’ before pouring into muffin tins. No mess ? Froze leftovers but they don’t quite taste as nice.
    QUICK and YUMMY afternoon treats in a childcare centre.
    Try finely grated apple with 1 tsp of cinnamon – DIVINE. Have used blueberries too.

    • Amanda July 28, 2015 at 9:10 pm #

      Fantastic, I’m trying grated apple and cinnamon next time.

  7. Sarah January 18, 2016 at 6:09 pm #

    Is there no sugar in the recipe

    • Amanda January 21, 2016 at 2:34 pm #

      That’s core t. The sweetness is added from the fillings.

  8. Rhiannon February 25, 2018 at 11:27 am #

    Would frozen fruits work with this?

    • Amanda May 14, 2018 at 9:20 am #

      Yes they do. I always have blueberries in the freezer.

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